Spend Mondays at Le Bristol

Paris guide to living like a local Le Bristol wine cave

For a more rarified event, Wine Mondays at Le Bristol Paris invites a distinguished winemaker to personally present his or her nectars around a menu specially created for the event by the hotel's three-Michelin-star chef Eric Frechon (€140).

First published October 2, 2017: 11:54 AM ET

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